Should The FDA Regulate Sodium In Food?

There is a growing chorus to have the Food and Drug Administration look into regulating the amount of sodium food items contain. Advisory groups, including the American Medical Association, think that the study, and any no fax payday loans no credit check needed to conduct it, would be worth it. Sodium is one of the elements that medical experts have said the American diet contains too much of. Sodium is known to raise blood pressure, which can lead to heart disease, the number one killer within the US.

FDA Sodium study could take awhile

FDA trials can take a long time. The proper amounts of sodium are essential, but a lot more than that is harmful. The US Institute of Medicine, part of the National Academy of Sciences, is spearheading the call for the FDA to regulate sodium in food. A recent report published by the Institute of Medicine found Americans have too much sodium in their diets. Congress requested the study in 2008.

Sodium is essential to get in proper doses

The maintaining and regulation of bodily fluids, from the Health Canada page, needs a certain intake of sodium every day. However, more than that can lead to hypertension, higher blood pressure, and heart disease, the number one killer of U.S. adults. Ordinary salt is fingered as the biggest source of sodium in the IOM brief.

Salt a heavy presence in unhealthy foods

Many high fat foods, such as french fries, pizza and quite a few preserved and processed foods, a maligned mainstay of the American diet, use a lot more salt than the IOM or American Medical Association would like. The American Medical Association asserts that 150,000 lives might be saved over the next 10 years if the FDA were to limit the amount of salt restaurants and food companies put in their food, according to USA Today. The IOM states that normal intake is 3,400 milligrams daily, over twice the recommended 1,500 milligrams.

In the US the number one killer is heart disease

Heart disease kills more Americans than other things. It has long been suspected that it is tied to our diet. Sodium intake that’s too high is known to lead to higher blood pressure, a common cause of heart disease, and a heart transplant even on the insurance of Croesus costs a lot more than cash advances could possibly cover. If there is possibly merit to limiting sodium levels, possibly it is worth looking into.

Article Sources

http://www.iom.edu/Reports/2010/Strategies-to-Reduce-Sodium-Intake-in-the-United-States/Report-Brief-Strategies-to-Reduce-Sodium-Intake-in-the-United-States.aspx

http://www.hc-sc.gc.ca/hl-vs/iyh-vsv/food-aliment/sodium-eng.php

http://www.usatoday.com/news/health/2010-04-20-fda-salt-cutback_N.htm